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Results 51 - 60 of 484 for easy icing
Mix milk and partially thawed lemonade, add Cool Whip. Pour into graham cracker crust. Let stand in refrigerator for 4 hours or until ...
Mix well, pour into ice cream freezer can. Add homogenized milk into ... "fill line" on can. Stir well to mix. Freeze per freezer instructions.
Combine all ingredients in cream canister, stir until sugar is dissolved. Freeze as directed.
Mix ingredients together (except milk) in ice cream can and then fill ... already sweetened, sugar will need to be reduced. Produces 1 gallon.
Cook water, sugar, corn syrup ... mix coconut in icing or top each layer with coconut. Makes enough icing to frost 3 layers or large sheet cake.
Mix together and churn according to manufacturer's instructions.
Beat milk and ice cream until smooth then add chocolate pudding. Beat until well mixed. Put in a graham cracker pie crust. Refrigerate until thick.
Boil constantly 3 minutes, stirring constantly. Remove from heat. Beat a little and frost your cake.
Mix together all above except fruit and freeze in ice cream maker. Add fruit (either kind) when ice cream has started to freeze. Makes 4 quarts.
Combine condensed milk and lemon juice mixing thoroughly. Fold in Cool Whip until well blended. Pour in pie crust and refrigerate several ...
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