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Results 51 - 60 of 81 for date jams
Sift flour over chopped dates, nuts, and candy. Mix ... well. Blend in jam. Pour over candy mixture. ... stored for 2 weeks before being served.
Coarsely chop walnuts, raisins and dates. Combine with candied fruit and peels brandy and jam. Set aside. Cream butter ... I make at Christmas.
Combine sugar and butter. Add ... batter. Fold in jam, nuts, and dates by hand. Bake 50 to ... degrees. This cake can be frozen for later use.
54. JAM CAKE
Cream butter and sugar, beat ... floured nuts and dates (or raisins) into batter. Fold in jam with rubber spatula. Do not ... F. for 40 minutes.
55. FRUIT CAKE
Cream sugar, butter, and eggs. Add dry ingredients and buttermilk. Add other ingredients. Pour into 3 (8 inch) pans that have been greased ...
Candy the pineapple by cooking ... Add the fruit, jam and nuts last. Chill 1 ... degrees. This makes enough to send to all of Grandma's grandkids!
57. YUM YOGURT POPS
Empty yogurt into a bowl ... Add wheat germ, dates, or raisins and nuts to yogurt. Add jam and swirl slightly. Spoon into ... hours. Makes 6-8 pops.
Simmer prunes and apricots in juice or water (enough to cover fruit) until soft, or soak overnight. Blend with pineapple in blender until ...
Barely cover dates and apricots with water and simmer ... Blend with pineapple in blender until smooth. Serve as jam or thin and use as syrup.
Bring apricots, dates, and pineapple with juice to boil. Drain juice and blend until smooth. Add cashews or preferred nuts.
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