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Results 51 - 60 of 228 for custard cake
Beat egg yolks well and ... layers. Frost with custard frosting. Combine sugar, flour, eggs, ... powdered sugar, and vanilla. Beat until smooth.
In large mixer bowl combine ... pan. Gently spoon custard over cake batter and bake at 350 ... cup confectioners' sugar and beat until thickened.
In small bowl of electric ... until dissolved. Cool custard at room temperature. Beat egg ... tube pan; tear cake into bite size pieces and ... 10 to 12 servings.
Preheat oven to 350 degrees. Prepare cake mix as package directs. Stir ... to oven. Bake 10 minutes longer or until set. Sprinkle with cinnamon.
Preheat oven to 350 degrees. Prepare cake mix according to package directions; ... is set like custard. Sprinkle with cinnamon. Cool completely. Keep refrigerated.
Prepare cake mix as directed on package. ... until top is set like custard. Sprinkle with cinnamon, if desired. Refrigerate and keep refrigerated.
Cream shortening and add sugar. ... thick. Cool. Beat butter and powdered sugar until light. Add custard mixture and beat until thick. Frost cake.
Beat egg whites until they form soft peaks. Set aside. Cream butter with sugar until fluffy. Beat in egg yolks and lemonade. Blend in flour ...
Preheat oven to 350 degrees. Prepare cake mix per package directions; stir ... is set (like custard). Cool completely, then sprinkle with cinnamon. Keep refrigerated.
Cream fat and sugar, then ... (from 2 eggs) beaten stiff. Pour in custard cups. Bake in pan of hot water in moderate oven for 30 to 40 minutes.
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