| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 90 for crockpot apple butter
Mix all ingredients in crock pot. Cook on high with lid on for 4 hours, then remove lid and cook for another 4 hours. Stir occasionally; ...
In crock pot, mix all ingredients. Cover and cook on low heat 14-15 hours until mixture is a deep brown. Peek while hot into 4 hot pint ...
Cover and cook on the low setting for 12 to 15 hours, or until the mixture reaches the consistency which you desire. Yields: 2 to 3 quarts.
Place in crock pot and cook 6 hours on HIGH. Seal in jelly jars.
Cook in crock pot with the lid on for 2-3 hours. Remove lid and continue to cook until excess liquid has cooked away. The entire cooking ...
Put all into a crock pot and cook for ten hours on high. Remove lid last half-hour and cook until thick. Put in jars.
Combine all ingredients in crockpot. Cover and cook on ... crockpot to low setting and continue to cook all day or overnight. Makes about 4 pints.
Mix in crock pot. Cook on low 10-12 hours. Uncover last 2 hours.
Mix together all ingredients. Cook in crock pot 24 hours on high, uncovered. While hot put into jars and seal.
Put all ingredients in crock-pot on low for 9 to 12 hours. Stir occasionally. Can be frozen.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables