Results 51 - 60 of 338 for crispy corn

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Preheat oven to 375°F. Place chips in a resealable bag and crush. Mix egg and milk. Dip chicken in egg mixture, then roll into crumbs. ...

Preheat oven to 500 degrees. ... excess. Coat with Corn Flake crumbs. Bake 10 minutes ... cook. Fish is done when it flakes easily with a fork.

Measure crushed cereal into shallow dish or pan. Set aside. In small mixing bowl, beat egg and milk slightly. Add flour, salt and pepper; ...

Rub oil in shallow baking pan. Rinse fish and pat dry. In a small bowl, beat egg white with water. Dip fish in mixture, then roll in ...

Brush chicken with salad dressing; coat with combined remaining ingredients. Place in 13"x9" baking dish. Bake at 350 degrees for 1 hour or ...



Measure crushed corn flakes into shallow dish or ... until chicken is tender. Don't cover pan or turn chicken while baking. Yield: 6 servings.

Wash chicken, pat dry. Mix together eggs and milk. Mix together cornflakes, salt and pepper. Dip chicken into eggs and milk mixture, then ...

Sift flour, meal and baking powder. Add oil, eggs and milk. Mix thoroughly. Dip onion rings into batter. Fry in vegetable oil for 2 to 3 ...

Cut fresh or partially thawed fish into six 3 inch squares about 1/2 inch thick. Dip fish portions in egg then in crumbs. Fry fish in 1/2 ...

Preheat oven to 400 degrees. Remove all skin from the chicken; rinse and dry the pieces thoroughly. Season. Coat each piece with oil or dip ...

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