Results 51 - 60 of 1,480 for cool whip icing pudding

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Beat these 5 ingredients together. ... sugars. Fold in Cool Whip, Hershey bars, and nuts. ... Chop 1 Hershey bar, sprinkle on top. Refrigerate.

Combine cake mix, 1 box instant coconut pudding mix, eggs, water, and rum ... for 25-30 minutes. Cool in pan. Remove and punch ... Make night before. Refrigerate.

Crumble Oreo cookies into fine ... milk and instant puddings together. Add vanilla ice cream and mix. Pour over crumbs. Spread with Cool Whip and nuts. Freeze. Set out 1/2 hour before serving.

Combine pudding and milk. Beat until thick, then fold in Cool Whip. In a 9x13-inch dish, ... Pour over the cake. Chill overnight before serving.

Beat eggs until thick and ... Add cake mix, pudding mix, root beer and oil. ... or until done. Cool 10 minutes. Remove from pan. ... make 4 layers. Whip topping mix as directed on ... remaining topping between layers.



Grease 13 x 9 x ... Mix together the pudding and milk and let set ... minutes. Mix the Cool Whip with the pudding and spread ... mixture. Spread the icing over the graham crackers. Refrigerate. ... day ahead of time.

Mix first 4 ingredients in mixer, then stir in cereal. Pour into 8 inch square pan. Cover and freeze. Makes 4 servings.

In a 9 x 13 ... milk and dry pudding until smooth. Add the cool-whip to the pudding and milk ... microwave for 1 minute. Pour over to top and chill.

Mix ingredients. Bake at 325°F for 30 minutes in layered pans (greased and floured). Mix together. Chill cake after frosting before ...

Mix cake mix as for ... (reserve pineapple for icing) over the hot layers. When cool, frost with the following ... included in the icing if desired.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index