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cook salmon
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51.
FRIED SALMON BALLS
Drain
salmon
; remove round bones and ... brown. Can be formed into cracker size cakes and serve as a main dish. (Makes approximately 20 balls.)
Ingredients: 7 (basil .. crumbs .. egg .. mustard .. oil .. salmon ...)
52.
SALMON SALAD WITH ALMONDS AND BOK CHOY
Break the
salmon
into bite-size chunks. Place in ... and scallions. In a small bowl, combine the yogurt and cheese. Combine with
salmon
mixture.
Ingredients: 6 (almonds .. cheese .. choy .. salmon .. yogurt ...)
53.
SALMON-ARTICHOKE PASTA TOSS (Microwave)
Place bacon in 2 quart ... tender. Stir in
salmon
, pimientos and lemon juice. ... Toss with spaghetti; sprinkle with reserved bacon. 8 servings.
Ingredients: 13 (diagonally .. hearts .. juice .. peas .. pieces ...)
54.
SALMON CROQUETTES
Flake
salmon
and set aside. In small ... on deep-fat thermometer.
Cook
croquettes, a few at a ... Makes 1 1/2 cups, 30 calories per tablespoon.
Ingredients: 19 (crumbs .. flour .. juice .. milk .. mustard .. onion ...)
55.
STUFFED BAKED FISH
Remove head from fish. Mix rice, dates, onions, lemon peel, salt, cinnamon and turmeric. Spoon rice mixture into cavity of fish. Close ...
Ingredients: 11 (cinnamon .. juice .. peel .. raisins .. rice .. salt ...)
56.
PASTA WITH SALMON AND PARSLEY SAUCE
Season
salmon
lightly with salt and pepper. ... pepper. Add wine;
cook
2 minutes. Add the
salmon
... or clams may be substituted for the
salmon
.
Ingredients: 11 (oil .. oregano .. pieces ...)
57.
SALMON BISQUE
Cook
onion and celery in butter ... until thick. Flake
salmon
and stir with tomato juice ... substitute 1/2 cup milk and 1/2 cup tomato juice.
Ingredients: 9 (flour .. juice .. milk .. salmon .. salt ...)
58.
CRUMB - TOPPED FISH STEAKS
Preheat broiler. Meanwhile if using cod fillets, cut them into 4 serving size portions. Place the fish on a greased rack of an unheated ...
Ingredients: 7 (chives .. oil ...)
59.
SALMON CHOWDER
Sauté onion, celery and green ... pepper and salt.
Cook
all on low until carrots ... Add corn, half and half and
salmon
. Heat and serve.
Ingredients: 14 (broth .. carrots .. celery .. corn .. milk .. onions ...)
60.
SALMON PATE
In a food processor, mince ... blend well. Add
salmon
; process until smooth. Add ... toast rounds or Melba toast. Serves 8-10. Note: Must do ahead.
Ingredients: 8 (clove .. cream .. sherry ...)
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