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Results 51 - 60 of 7,830 for cocoa cakes
CAKE: Cream butter and sugar ... pans. Frost cooled cakes. FROSTING: Cream butter in small mixing bowl. Add cocoa and confectioners' sugar, alternately with ... consistency; blend in vanilla.
52. COCOA FUDGE CAKE
Heat oven to 350 degrees. Grease and flour baking pan, 13x9x2 inches, or 2 round layer pans, 8 or 9x1 1/2 inches. Measure all ingredients ...
53. COCOA FUDGE CAKE
Sift dry ingredients into bowl. Add shortening, milk and vanilla. Beat 300 strokes. Add eggs. Beat 300 strokes. Bake in greased and floured ...
Sift flour, sugar, cocoa, baking powder, soda and ... properly. I pour butter and brown sugar into small mixture bowl to finish the icing. Much easier.
55. COCOA FUDGE CAKE
Heat oven to 350 degrees. ... 12 cup Bundt cake pan. Beat all ingredients in ... self-rising flour, decrease baking soda to 3/4 teaspoon and omit salt.
56. COCOA PARTY CAKE
Cream butter and sugar in ... well. Combine flour, cocoa, baking soda, and salt; ... minutes for oblong cake or until cake tester inserted in center comes out clean.
57. COCOA FUDGE CAKE
Heat oven to 350 degrees. ... 30-35 minutes, bundt cake 40-45 minutes. Cool layers or ... Remove from pan(s). Cool completely and frost as desired.
58. COCOA FUDGE CAKE
Cream butter and sugar until light. Add egg yolks, one at a time, beating well after each. Add vanilla and food coloring. Sift together dry ...
59. COCOA FUDGE CAKE
Cream butter and sugar until light. Add egg yolks, one at a time, beating well after each. Add vanilla and food coloring. Sift together dry ...
60. COCOA MOCHA CAKE
Mix first 5 ingredients. Blend ... frosting immediately as cake comes from oven. Blend evenly ... then spread over cake. Serves approximately 15.
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