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51.
COQ AU VIN
In Dutch oven over medium heat, cook salt pork until golden and crisp, stirring often. With slotted spoon, remove pork to paper towels to ...
Ingredients: 14 (flour .. leaf .. leaves .. mushrooms .. onions ...)
52.
BAKED MACARONI AND CHEESE AU VIN
Grease casserole with olive oil, including sides and bottom. This casserole is made in layers. Start with macaroni, add cheeses, another ...
Ingredients: 10 (cheese .. eggs .. salt .. sauce .. strips ...)
53.
FILLETS DE SOLE, VIN BLANC
Marinate the fillets in lemon juice for at least 15 minutes, then lay them in a buttered flat casserole. Sprinkle finely chopped onion (or ...
Ingredients: 10 (cheese .. juice .. salt .. sherry .. sole .. soup ...)
54.
BEEF CUBES AU VIN
Brown meat and onions in butter. Add mushrooms, wine and seasonings to meat. Simmer (260 degrees) in electric fry pan for 1 1/2 to 2 hours ...
Ingredients: 10 (cream .. mushrooms .. salt ...)
55.
CHICKEN COQ AU VIN
Cut up the chicken into serving portions, the smaller the better. Slice onion and simmer in butter in a large skillet until the onion is ...
Ingredients: 10 (broth .. chervil .. flour .. mushrooms .. onion ...)
56.
COQ AU VIN BLANC
Use a large frying pan or electric skillet. Serves 6-8. Melt the butter, add the herbs and spices, saute the chicken pieces until golden. ...
Ingredients: 5 (paprika .. thyme ...)
57.
COQ AU VIN
Coat chicken pieces with flour mixed with salt and pepper. Heat oil in a heavy skillet and brown chicken. Remove, add onions and garlic to ...
Ingredients: 12 (flour .. garlic .. leaf .. mushrooms .. oil .. onions ...)
58.
COQ AU VIN BLANC
In a large skillet over medium-high heat, melt the butter. Add chicken pieces skin side down and brown well. Using tongs, turn chicken ...
Ingredients: 14 (brandy .. cloves .. leaf .. parsley .. peas .. pieces ...)
59.
CHICKEN & BROCCOLI AU VIN
Rub a 7 x 11 inch shallow casserole with the garlic clove. Place the chicken in the casserole and top with broccoli. Salt and pepper ...
Ingredients: 13 (cheese .. clove .. cream .. lemon .. mayonnaise ...)
60.
COQ AU VIN CASSEROLE
1. Preheat oven 350 degrees. 2. Combine cottage cheese, yogurt, sherry, soy sauce, garlic powder, onion, pepper, curry powder in blender ...
Ingredients: 12 (cheese .. onion .. onions .. sauce .. sherry .. yogurt ...)
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RECIPE PULSE
TRENDING NOW
BROWN RICE CASSEROLE
LEMON SOUFFLE
BACK RIBS OVEN
CHOCOLATE BROWNIES FROSTING
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FRIED FISH BATTER
EASY FRUIT PIZZA
EASY FUDGE
SWEET SOUR CHICKEN
BURRITO BAKE
EUROPE
OATMEAL HEALTHY
BISCUIT INGREDIENTS
PIE CREAM SAUCE
CHICKEN TORTILLA CASSEROLE
USING CARNE ASADA
AVACADO SHRIMP SALAD
LEFTOVER COOKED PORK CHOPS
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OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
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