| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 155 for cinnamon red hot
Mix sugar, candy, and water in large saucepan. Bring to a boil, stirring constantly, and at once add Certo. Bring to a full rolling boil ...
Lightly oil one 15 x ... thoroughly stir in cinnamon oil and food color. Pour ... Store in airtight container. Makes about 2 1/4 pounds candy.
In a medium covered bowl mix well drained pineapple and red hots. cover and refrigerate overnight. Mix in Cool Whip.
Dissolve Jello and candy in boiling water; strain to remove small pieces and candy. Stir in applesauce. Pour half of mixture in pan. Chill ...
Place 1/4 cup red hots and 1 cup hot water ... Dissolve 1 package Jello in hot liquid. Add 1 1/2 cups cold sweetened applesauce. Chill until firm.
Combine juice and pectin in ... Remove from heat. Pour into hot jelly glasses. Seal with paraffin or refrigerate. Makes about 7 half pint glasses.
In a bowl, dissolve candies in water (reheat if necessary). Add gelatin; stir to dissolve. Stir in applesauce. Pour half into an 8 inch ...
58. CINNAMON JELLO
Melt red hots in 1 cup hot water. Make sure it is still hot. Add 3 packages Jello and stir well. After clear, add applesauce and let set.
59. CINNAMON POPCORN
Combine candies, sugar and syrup, microwave for 4 minutes. Stir in butter and vanilla, microwave for 3 minutes. Stir in baking soda. Pour ...
Place cold water and candy ... For low calorie: cinnamon apple Jello I substitute ground ... water instead of red hots and use a large package ... cheating on your diet.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables