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Results 51 - 60 of 72 for christmas cocktail
51. CHRISTMAS PUNCH
Daiquiri cocktail, club soda and champagne ... beat in egg whites. Add ice cubes. Pour champagne into punch at table. Makes 24 - 4 ounce servings.
Combine the fruit juices in a punch bowl. Just before serving, stir in the lemon-lime soda and add the ice ring. 24 punch cup servings.
Sprinkle gelatin over pineapple and lime juice. Let stand 5 minutes. Heat slowly until gelatin is dissolved. Let cool at room temperature, ...
Combine all ingredients, except lemon ... Serve in cups or mugs. Makes 12 to 15 servings. Great for warming up before going Christmas caroling.
55. CHRISTMAS PUNCH
Mix Tang, sugar, water and ... Add cranberry juice cocktail and freeze. (Thaw about 2 hours.) Add 1 quart cold ginger ale when ready to serve.
56. CHRISTMAS PIE
Empty 1 can condensed milk ... Add 1/4 cup lemon juice to milk. Fold in Cool Whip. Add fruit cocktail, nuts and coconut. Pour into crusts. Chill.
57. CHRISTMAS PUNCH
Mix juices and ginger ale in punch bowl. Slowly add sherbet.
In a medium saucepan soften unflavored gelatin in the undrained pineapple and the lime juice for 5 minutes. Cook and stir over medium heat ...
Dissolve cherry gelatin in boiling ... and cranberry juice cocktail. Place 2 trays of ... ice. Pour in chilled gingerale. Yields: 25 servings.
60. CHRISTMAS PUNCH
Mix all ingredients, except ginger ale. Pour into punch bowl and add gingerale just before serving. I freeze an extra bottle of cranberry ...
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