| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 462 for chopped turkey loaf
Mix the above together and shape into a loaf. Bake at 350 degrees ... before adding sauce. Return to oven and bake for an additional 20 minutes.
Heat oven to 350°F. Spray ... Pam. Combine meat loaf ingredients thoroughly in large bowl. ... down on pan. Bake 60 to 75 minutes until firm.
Cut onions and beef into small pieces, mix with mayonnaise, sour cream, Beau Monde, and parsley (let set overnight if possible to blend ...
A: Saute in heavy skillet ... and mix well. Chop the nuts and mix also. Optional: Moisten with turkey giblet stock made with 2 ... turkey and stuff loosely.
55. MEAT LOAF
Dissolve bouillon in water. Beat egg. Mix all ingredients thoroughly. Place in ungreased 8 x 8 inch container. Bake at 375 degrees for 40 ...
56. TURKEY MEATLOAF
Thaw spinach. Heat oven to ... into fine crumbs. Chop onion and cook in oil ... Add spinach, onion, turkey, bread crumbs and lemon ... into a 9"x5" loaf. Brush with ketchup and ... 35 minutes, basting occasionally.
57. MEAT LOAF
1. Beat egg and tomato ... salt and pepper. Mix well with hands. 3. Place in greased loaf pan. 4. Bake at 350 degrees for 1 hour and 15 minutes.
58. CAJUN MEAT LOAF
Melt butter over medium heat or spray pan with cooking spray. Add onions, celery, peppers, & green onions, garlic, tabasco, worcestershire ...
Soak bread crumbs in soda ... Mix in eggs, turkey and the rest of the ... hours. May be cooked in microwave, consult cookbook directions. Serves 6.
In a large skillet, fry ... and cool. Stuff turkey with this mixture just before ... stuffing into greased loaf pan and place with turkey ... to 12 pound turkey.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables