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Results 51 - 60 of 125 for chocolate silk pie
Cream butter until fluffy; gradually ... cacao. Spread over pie. Chill until serving time, ... 275 degrees for 1 1/2 hours. Cool before filling.
Beat butter until smooth and ... fluffy. Blend in chocolate and vanilla. Beat in eggs, ... after each. Spread pie filling in shell. Chill 2 ... on top. Serves 6-8.
In mixer, cream butter; gradually ... light. Blend in chocolate and vanilla. Add eggs, one ... Spoon into cooled pie shell. Top with Cool Whip ... Serves 6 to 8.
Have ingredients at room temperature ... and melted, cooled chocolate. Add eggs, one at ... into cooled 9-inch pie shell. Top with chopped nuts. Chill well before serving.
Combine above ingredients and line ... a 9 inch pie plate. Bake 7 minutes in ... then add melted chocolate and vanilla. Add 2 eggs ... whipped cream and almonds.
In small mixer bowl combine sugar, butter, chocolate and vanilla. Add eggs, one ... cream. Note: This is a very rich pie - cut into small portions.
Melt and cool chocolate. Cream butter and sugar. ... speed. Pour into pie shell; top with whipped cream. ... for several hours before serving.
Combine all crust ingredients and ... of 9 inch pie pan. Bake at 400 degrees ... and fluffy. Add chocolate almond extract/liqueur. Beat until well ... sliced almonds. Keep refrigerated.
Cream 3/4 cup butter. Add ... ounce) squares unsweetened chocolate (melted and cooled) and 1 ... or 9 inch pie shell. Chill well. Top with ... chopped nuts when serving.
Combine sugar, butter, chocolate, and vanilla in mixing ... Pour into baked pie shell. Decorate with Whipped Cream ... until sugar is dissolved.
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