| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 227 for chineses stir fry
Partially freeze beef until it ... Add broccoli and stir fry for 3 to 5 minutes. ... polyunsaturated fat, less than 1g sugar, 75.4mg calcium.
This Asian dish is full ... garlic and mushrooms; stir fry over high heat for 1 ... refrigerate overnight for best flavor. Serve hot. Makes 4 servings.
Combine egg with soy sauce ... flour. Then deep fry evenly. Drain and add to ... about 3 minutes, stirring occasionally. Serve. Makes 6 servings.
Heat the oil in a ... the rice and stir-fry for about 6 minutes. Add ... with the rice. Sprinkle in the scallions and serve. Makes 4 servings.
Heat cooking oil in work ... green onions, and fry for about 10 seconds, taking ... added to any stir fried meats or vegetables that ... hope you enjoy it.
For variety, may add 2 ... add oil and fry onions until brown. Add rice ... desired, add any of variety items, and heat thoroughly. Serves 4-6.
Heat 2 tablespoons oil in ... pour in eggs. Stir rice and eggs over high ... parsley and scallions is added just before serving. Yield: 8 servings.
In medium size bowl combine ... frying; until sizzling. Fry chicken breasts, part at a ... sugar and ginger. Stir in 1/2 cup water and ... sprinkle with onions. Serve.
Prepare ahead: Place frozen peas ... the rice and stir fry for 2 to 3 minutes ... and cook only long enough to heat egg through. Serve at once.
Heat 2 tablespoons oil in ... seconds. Add garlic; fry until brown. Add onions; stir fry 3 minutes. Remove onions ... 1 minute or until thick.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables