Chicken Pieces Marsala - Recipes - Page 6

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Results 51 - 56 of 56 for chicken pieces marsala

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51. CHICKEN WELLINGTON

Sprinkle chicken with salad dressing. Heat olive ... mixture bubbles and thickens. To serve, spoon sauce over each Wellington. Garnish with parsley.

52. CHICKEN SALTIMBOCCA

1. Place each breast half between 2 pieces of waxed paper and pound ... with tarragon. Roll chicken in flour, then in eggs ... and serve at once.

53. CHICKEN SPEDONI

Mix cut chicken with garlic, wine, 1/2 cup ... Cut lemon slices. Serve a twist of lemon over each piece with one piece of parsley. Serves 6 to 8.

54. CHICKEN WITH RED AND YELLOW PEPPERS

Cut the chicken into 1 1/2 inch chunks. Cut the asparagus into 2-inch pieces on the diagonal. Core and ... basmati rice, if desired. Serves 6.

55. CHICKEN BREASTS LOMBARDY

Place each piece of chicken between 2 sheets of waxed ... flour. Place 4 pieces at a time in 2 ... Serve with reserved sauce. Yield: 8 servings.

56. ROBERT JOFFREY'S (JOFFREY BALLET) CHICKEN ITALIANO

Heat oven to 375 degrees. ... well. Dip the chicken breasts in the melted butter, ... Coat the chicken pieces in the crumb mixture in ... fresh peas. 4 servings.

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