Chicken Fillets In - Recipes - Page 6

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Results 51 - 60 of 259 for chicken fillets in

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51. FORGOTTEN CHICKEN

Spread uncooked rice in a buttered 10 x 12 inch casserole. Place uncooked chicken pieces on rice. Mix remaining ... additional flavor. Serves 6-8.

52. CHICKEN PARMESAN

Bread fillets with bread crumbs, cheese and spices. Brown fillets in 1 teaspoon vegetable oil, keep cooking until done. Serve chicken over pasta, cover with heated marinara sauce.

53. PARSLEY CHICKEN

Brown fillets. Add soup and 1/2 ... carrots; add to chicken. Season with parsley and ... soft and chicken is white. Serve over rice (optional).

54. BEEF STROGANOFF AND CHICKEN STROGANOFF

Roll meat or chicken in flour, brown in fat. Remove ... about 1 hour, or until meat is tender. Serve over cooked rice or noodles. Serves 4 or so.

55. GRILLED CHICKEN CAESAR SALAD

Heat 1 tablespoon oil in large skillet over medium-high heat. ... broiler pan. Season chicken with 1/4 teaspoon each salt ... sodium, 72 mg. cholesterol.

56. CLYDE'S OWN BAKED ITALIAN CHICKEN

Tenderize chicken. Spray baking dish with ... Remove from oven. Spread cheese over sauce. Return to oven until cheese melts and spreads. Serves 4.

57. BLACKENED CHICKEN BREAST WITH MUSHROOM & GREEN ONION SAUCE

First rub chicken breast generously with blackened steak ... to 30 minutes. In saucepan, melt butter and add ... sauce over chicken and enjoy.

58. VEAL OR CHICKEN FRANCAISE

Pound thin and cut into ... lemon 1 c. chicken broth Heat oil in large skillet over medium high ... like to serve this with a brown rice pilaf.

59. CHICKEN NUGGETS

Stir together butter and Worcestershire sauce in a bowl. Add chicken and toss to coat. In ... honey mustard sauce. Stir honey and mustard together.

60. PAELLA (CHICKEN, RICE AND SHELLFISH)

In heavy skillet, saute chicken that has been cut into ... remaining liquid. NOTE: Add hot boiling water if rice is not done so it won't become dry.

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