Cherry Cheese Tarts - Recipes - Page 6

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Results 51 - 60 of 111 for cherry cheese tarts

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51. CREAM CHEESE TARTS (MINIATURE CHEESECAKES)

Preheat oven to 375 degrees. Cream the softened cream cheese with the sugar. Add eggs ... Cool. Top each tart with canned pie filling or ... 16 to 20 tarts.

52. CHEESE CAKE TARTS

Place one cookie each in ... sheet. Beat cream cheese, sugar, eggs and vanilla ... filling on each tart. Keep refrigerated. Make sure ... paper cups will collapse.

53. CHEESECAKE TARTS

Beat together eggs and sugar. Add cream cheese and beat 10 minutes with ... remove from tins. Remove papers. Top each with spoonful of pie filling.

54. CREAM CHEESE TARTS

You will need paper baking cups. Beat cream cheese until light and fluffy. Gradually ... hours. To serve, top with a small amount of pie filling.

55. CHEESE CAKE TARTS

Place butter in a 10 ... bowl, beat cream cheese and the 1/4 cup sugar ... 1 1/2 minutes. Tarts should look slightly dry on ... before serving, spoon cherry pie filling over each cheese cake. Makes 6 servings.

56. CHEESE TARTS

Beat sugar and cheese. Add remaining ingredients except ... cheese mixture. Place cherry on top. Bake for 20 minutes at 350 degrees. Makes 56.

57. CHEESECAKE TARTS

Place one vanilla wafer in ... vanilla and cream cheese together. Put 1 tablespoon cheese ... pan. Cool thoroughly. Top with cherry pie filling.

58. CHEESECAKE SUPREME

Preheat oven to 400 degrees. ... the softened cream cheese, remaining lemon peel and ... thoroughly. Top with Cherry Sauce or cherry pie filling. ... Cover. Chill without stirring.

59. BLENDER CREAM CHEESE TARTS

Blend all ingredients (except wafers ... at 375 degrees. Refrigerate. Add pie filling on top of tarts just before serving. Makes about 15 tarts.

60. BETTY'S COMPANY CHEESECAKE

Heat oven to 350 degrees. ... degrees. Beat cream cheese in large mixer bowl. Add ... water to reserved cherry syrup to measure 1 cup. ... Stir in blueberries; cool.

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