Chablis Wine Sauce - Recipes - Page 6

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Results 51 - 60 of 65 for chablis wine sauce

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51. TOULONNAISE SAUCE

Cook green onion and savory in butter until green onion is tender. Blend in remaining ingredients. Serve over asparagus.

52. BROCCOLI SAUCE

Combine first four ingredients in ... facing edge of platter. Pour sauce down center of spears. Garnish with pimento strips. Yields 14 servings.

53. AMBROSIA FROM THE SEA (Cooked In Microwave)

Place the butter in a ... mushrooms. Pour the wine over the top. Cook on ... place. Cook the sauce on HIGH 2 to 3 ... cheese. Garnish with parsley.

54. LAMB SHANKS CHABLIS

Brown shanks in hot oil ... salt, oregano and chablis. Cover and simmer 1 ... tablespoons of the sauce with flour and stir into ... vegetables. Makes 4 servings.

55. VEAL SCALLOPINI

Flatten veal cutlets between sheets ... set aside. Pour wine and lemon juice into skillet; ... and coat with sauce. Reduce heat and simmer ... 225 calories per serving.

56. FISH AND WILD RICE CASSEROLE (MICROWAVE)

Cook the rice according to ... in the soup, wine, lemon juice and parsley. ... in the soup sauce and arrange on top of ... covered for 5 minutes.

57. BAKED COD AND VEGETABLES

In large saucepan, combine celery, ... tender. Add soup, wine, thyme, and pepper. Heat; ... 2 inch). Divide sauce evenly. Pour sauce over fish ... carrots. Yield: 24 servings.

58. CRABMEAT TOSSED WITH PASTA

In a large saucepan, saute ... minutes or until sauce thickens. While sauce simmers, cook ... Serve with a sprinkling of Parmesan cheese on top.

59. CRAB CIOPPINO

Heat oil slowly in large ... Add tomatoes, tomato sauce, bay leaves, oregano, basil, ... hour. Add the wine and cook 20 minutes longer, ... and proceed from there.)

60. CHEF NO TELL'S VEAL SUPREME

3 hours before serving place ... 1/4 cup of wine. When onions are soft ... become a rich sauce when done. Place veal slices ... just for the soup.)

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