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Results 51 - 60 of 307 for cauliflower carrots potatoes
Combine all ingredients in 3 quart baking dish. Cover and bake in 350 degree oven 1 hour until vegetables are tender. Makes 8 servings.
52. Cheese Soup
Mix bouillon cubes, water, onion, celery and potatoes together in a large pot. ... slowly until all cheese is melted. Sprinkle in bacon crumbs.
In a 5 or 6-quart ... bubbling slightly. Add carrot, potato, garlic, basil, oregano, and ... tender. To prepare cauliflower and broccoli, first discard woody ... colors are most brilliant.
Cut ends off green beans. Pare carrots and cut into strips same ... of the prepared potatoes over vegetables, being careful not ... fill center with cauliflower. Cover with another layer ... time to 1 hour.
55. BEER CHEESE SOUP
Dissolve chicken cubes in water ... celery, onion, and potatoes and cook 20 minutes. Add ... chicken soup and Velveeta cheese. Cook until melted.
56. VEGETABLE CURRY
Fry onions lightly for 2 to 3 minutes. Place vegetables into a pan and bring to a boil. Drain water and place the vegetables, tomatoes, ...
Place 2 1/2 cups of ... longer cooking types (carrots, celery, cabbage, cauliflower, broccoli), 3) softer, quick ... rice or bulghar. Serves 6.
In a 5 quart pan ... onion, celery, and carrot; cook, stirring occasionally, until ... minutes). Meanwhile, peel potato and cut into 1/2 inch ... 15 minutes. Add cauliflower and zucchini and simmer for ... (1 2/3 cup) servings.
Cook green beans, cauliflower and carrots until crisp tender, then place ... Then add sliced potatoes as top layer. Add rest ... 350 degrees. Serves 4.
Combine soup, milk, chicken, vegetables, 1/2 cup cheese and 1/2 can Durkee onions. Place in 8 x 12-inch baking dish. Bake, uncovered, at ...
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