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Results 51 - 60 of 1,880 for carrot cake no sugar
Preheat oven to 350°F. Grease ... Combine oil and sugar. Add eggs one at ... dry ingredients, then carrots and pineapples. Mix until well blended. Bake for 35 minutes.
Preheat oven to 350°F. Mix ... vanilla, oil, eggs, sugar, water and mix well. Then add carrots and walnuts. Pour into pan. Note: Using a Bundt cake pan makes for a much ... on top of icing.
Grease a loaf pan. Combine water, confectioner's sugar, carrot, butter, sultanas and cinnamon ... out onto a cake rack to cool. Can be ... grated carrot if desired.
Preheat oven to 350°F. Grease ... small bowl beat sugars, eggs, oil and vanilla ... mixed. Stir in carrots, pineapple and nuts. Spread ... Spread over cooled cake and refrigerate before serving.
55. CARROT CAKE
Combine and beat together carrots, oil, eggs and vanilla. Add sugar and sifted dry ingredients. Mix ... hour. Dust with confectioners' sugar.
56. CARROT CAKE
Preheat oven to 350°F degrees. ... salt. Stir in sugar, raisins, and nuts. Make ... add oil, eggs, carrots, pineapple and vanilla. Combine ... 40 to 45 minutes.
57. CARROT CAKE
Stir together flour, sugar, baking soda, salt and ... smooth. Mix in carrots and nuts. Pour into 2 ... floured 8-inch round cake pans. Bake at 350°F for ... with cream cheese frosting.
58. CARROT CAKE
Preheat oven to 325°F. Beat butter and sugar until fluffy. Add eggs, vanilla and grated carrots. Sift flour, baking soda, ... C, 12.77IU Vitamin D.
Preheat oven to 350°F. Prepare ... floured 9-inch layer cake pans. Sift dry ingredients together. Mix oil, sugar and eggs together. Add dry ... well. Fold in carrots, pineapple and chopped nuts. ... 1 (3 layer) cake.
Preheat oven to 350°F. Grease ... Combine oil, eggs, carrots, pineapple (with syrup) and ... Gradually add confectioners' sugar. Stir in chopped nuts. Spread frosting on cooled cake.
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