Results 51 - 60 of 267 for caesar anchovies

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Whisk together: Toss with - 1/4 cup Parmesan cheese and croutons.

Preparation time: 10 minutes. Will keep for a few weeks in refrigerator. In blender combine: Serve with croutons and Romaine lettuce. Makes ...

Tear off 7 leaves of ... aside. Remove 2 anchovies and mash until creamy in ... a bowl of warm water for a few minutes until chill is removed.

Beat egg and add remaining ingredients. Pour over salad greens.

Blend together in blender on food processor. Add: Add and blend: Add a little salad oil at a time and blend.



Mix anchovy paste, garlic, mustard ... oil. Toss with lettuce, Sprinkle with cheese. Toss again. Top with anchovies and freshly ground pepper.

SALAD: Wash and tear romaine; let drain. Slice mushrooms (on top of romaine). DRESSING: Mix all dressing ingredients together in a blender. ...

Blend anchovy, garlic, salt, Worcestershire, the juice from 2 limes and vinegar. Mix in olive oil. Beat in whole coddled egg. Immediately ...

Mix all ingredients in a blender. Pour over Romaine lettuce. Sprinkle with croutons and Parmesan cheese. Toss together. Makes enough for ...

Remove stems from spinach. Wash, ... in bowl. Mince anchovies and place in bowl with ... grated Parmesan cheese and croutons. Toss again and serve.

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