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cabbage white
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51 - 60
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cabbage white
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51.
GRANDMA CAROL'S CABBAGE AND NOODLES
Melt butter and saute sliced ... translucent. Add shredded
cabbage
and cook over medium heat ... brown. Salt to taste and lots of black pepper.
Ingredients: 5 (noodles ...)
52.
ORIENTAL CABBAGE SALAD
Crush noodles slightly; place in ... bowl combine noodles,
cabbage
, onions and sesame seed. ... stir in almonds. Makes 6 to 8 side-dish servings.
Ingredients: 10 (cabbage .. oil .. salt .. sugar .. vinegar ...)
53.
GRANDMA'S HOT CABBAGE SLAW
Finely shred the
cabbage
. Fry bacon in a ... tender. Combine salad oil, vinegar and salt and pour over warm
cabbage
. Cool a bit before serving.
Ingredients: 6 (cabbage .. oil .. salt .. vinegar ...)
54.
POLISH STUFFED CABBAGE
Cook rice with 2 cups ... to taste. Blanch
cabbage
for 5 minutes. Rinse with ... cover the rolls. Simmer, covered, for 50 minutes or until tender.
Ingredients: 12 (beef .. cabbage .. oil .. parsley .. pork .. rice ...)
55.
ORIENTAL CABBAGE SALAD
In large bowl combine noodles,
cabbage
and sesame seed. Dressing: Combine ... chill several hours or overnight. Before serving, stir in almonds.
Ingredients: 9 (cabbage .. flavor .. oil .. onions .. sugar .. vinegar ...)
56.
CABBAGE SOUP
Chop onion and saute. Add to
cabbage
. Brown ground beef, drain ... and let cook another 1/2 hour. Enjoy. This soup taste great the next day also.
Ingredients: 7 (bacon .. beef .. cabbage .. onion .. tomatoes ...)
57.
RED CABBAGE
Slice or shred
cabbage
very, very thin. Chop finely ...
cabbage
and marinade. Add red wine or water. Simmer 45 minutes to an hour or until tender.
Ingredients: 13 (cinnamon .. cloves .. leaves .. nutmeg .. salt ...)
58.
SWEET 'N SOUR CABBAGE AND BACON SAUTE
In a 10 inch nonstick ... until browned. Add
cabbage
and stir until thoroughly combined. ... until
cabbage
is tender and liquid has evaporated.
Ingredients: 7 (cabbage .. cubes .. oil .. onions .. sugar .. vinegar ...)
59.
SPICED CABBAGE-SAUSAGE CASSEROLE
Cut sausage into 3-inch lengths ... Add the onions,
cabbage
, chicken broth and bay ... California Zinfandel is a good wine to serve, if desired.
Ingredients: 17 (broth .. leaf .. leaves .. paprika .. salt .. sausage ...)
60.
BRAISED RED CABBAGE
Wash
cabbage
. Remove the tough outer ... improve if, after it has cooled, it is allowed to rest for a day in refrigerator and reheated the next day.
Ingredients: 8 (applesauce .. jelly .. salt .. sugar .. vinegar ...)
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