Results 51 - 60 of 331 for bread pudding sauce

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Break bread into small pieces, place in ... and sugar in sauce pan and bring to boil. ... nutmeg, vanilla extract and rum. Serve over bread pudding.

Combine in the top of a double boiler. Cook, stirring until thickened.

Cut bread in strips. Place 1/3 in ... 325 degrees. Brandy sauce: Beat egg white until ... sugar, egg yolk, whipping cream, butter. Stir in brandy.

Place bread in a greased loaf pan ... 25 minutes. Bread pudding should be browned but not ... a little Whiskey Sauce drizzled over each portion. Makes ... Makes about 3 cups.

Combine half & half and ... cornstarch in a sauce pan. Stir in water. Bring ... in remaining ingredients until smooth. Serve warm over pudding.



Place bread in 13 x 9 inch ... 350 degrees. Bake pudding 1 hour or until knife comes out clean. Serve with sauce. 10 servings. To prepare ... 5 minutes. Serve warm.

Grease 9 1/2" x 11" ... with with stale bread. Mix eggs, milk, vanilla, ... and nuts over pudding. Drizzle melted butter over ... to 1 hour. SAUCE: In saucepan, melt butter. ... microwave for 1 minute.

Break bread in small pieces in baking ... Serve with rum sauce. Serves 8. Place milk, ... nutmeg, vanilla and rum to taste. Serve over pudding.

Preheat oven to 350°F. Butter ... set aside. Break bread into chunks, dropping them into ... Pour the bread pudding into baking dish. Place the ... and let the sauce cool to room temperature before stirring in the bourbon.

Preheat oven to 350°F. Butter ... set aside. Spread bread slices generously with softened butter ... 325°F and bake pudding for 45 minutes or until ... soft. Serve with sauce. In a small bowl, ... over each serving. Enjoy!

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