Results 51 - 60 of 240 for bran muffins no molasses

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine all dry ingredients. Combine ... mixtures together. Place in paper-lined muffin tins. Bake in moderate oven (375 degrees) for 15 minutes.

Combine and stir well the flour, sugar, bran, salt, soda and orange ... TINS WELL. Bake 25 minutes in 350°F oven. Yields 22 (2-inch) muffins.

Sift together flour, soda, baking ... and cinnamon. Add bran; set aside. Beat eggs, add oil, sugar, and molasses. Add carrots, flour mixture ... Fill 24 greased muffin tins 3/4 full. Bake at ... Yields 24 large muffins.

Optional: 1/2 cup oatmeal, 1 ... moistened. Fill greased and floured muffin tins. Bake at 350 degrees for approximately 25 minutes. Yield: 20 muffins.

Combine the dry ingredients and ... this. Pour into muffin pans, filling 2/3 full. You ... refrigerator. Bake at 350 or 375 degrees for about 15 minutes.



Combine dry ingredients and mix ... baking soda, egg, molasses and butter: add all at ... greased and floured muffin pans at 350 degrees for ... bake all the muffins at one time, mixture will ... container in the refrigerator.

Combine hot water and cereal; ... and stir in molasses, buttermilk and eggs. Mix ... Pour into greased muffin tins. Bake at 350 degrees. The muffins are served daily at the ... good. Spring Garden Elem.

Combine the first 3 ingredients. ... Mix well. Grease muffin cups well and fill each ... Bake at 375 degrees for 20 minutes. Makes 12 muffins.

In a very large bowl, ... with Pam or other oil spray) muffin tins 1/2 full. Bake in preheated 400 degree oven for 15 minutes (or until done).

Mix all ingredients together, just ... pour into either greased muffin tins or paper lined 1/2 full and bake at 400 degrees for 20-30 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index