Results 51 - 60 of 90 for bar crisp

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Preheat oven to 350 degrees. ... Sprinkle over filling. Bake 30-35 minutes until light golden brown. Cool completely; cut into bars and enjoy.

In 3 quart saucepan combine ... melted mixture over bars. Cool for 10 minutes. ... minutes in freezer or until topping is firm. Makes 36 bars.

In a 2-quart saucepan, combine ... chocolate pieces and vanilla. Press into an ungreased 9 x 9 x 2 inch pan. Chill 1 hour. Cut into bars. Makes 36.

Mix Karo and sugar; bring ... together the semi- sweet chocolate bits and butterscotch bits. Spread over cookies. Cool. Cut into bars. Makes 54 bars.

Melt caramels with water in ... minutes or until morsels soften. Spread softened morsels until blended to form a frosting. Cool, cut into bars.



Heat oven to 350 degrees. ... shortening, stirring constantly. Stir in cereal. Carefully spread over filling. Cool completely; cut into bars. 36 bars.

Heat oven to 350 degrees. ... shortening, stirring constantly. Stir in cereal. Carefully spread over filling. Cool completely; cut into bars. 36 bars.

In large bowl, combine cereal, ... firm. Cut into bars to serve. Makes 1 (13"x9") pan of bar cookies. HINT: 1 (16 oz.) package equals 2 1/4 cups.

CRUST: In mixing bowl, beat ... Then carefully spread cereal mixture over marshmallow layer. Cool in pan on a wire rack. Cut into bars. Makes 35.

Combine molasses and sugar in ... Gradually stir molasses mixture into rice cereal. Press into buttered 9-inch square pan. Cool. Cut into bars.

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