Results 51 - 60 of 456 for bamboo chicken

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Two days before barbecue, prepare meat. Remove skin from chicken. Strip meat from breasts. ... the barbecue, soak bamboo skewers in a pan of ... Serve immediately. Serves 15.

Beat eggs until foamy. Add 1 teaspoon salt and broth or water; mix again and reserve. Heat 6 tablespoons oil in frying pan. Stir in crab, ...

Mix well: 1/2 tsp. sugar ... root, discard. Stir-fry chicken until cooked, remove. 2. Heat ... straw mushrooms and bamboo shoots to stir-fry for 1 ... sauce is thickened, serve.

For Filling: In bowl combine ... large saucepan, bring chicken broth to boil. Add cabbage, mushroom, pea pods, bamboo shoots and the precooked wontons, ... Stir in green onions.

Mix broth, soy sauce, cornstarch, ... and stir-fry the chicken until browned. Add vegetables, stir-fry ... chicken dish over it. Makes 4 servings.



Cut into 1/8" slices (2 c.) 1. In small bowl combine chicken, soy sauce and vegetable ... sides. 5. Add bamboo shoots and stir-fry for 1 ... 4 to 6 servings.

Preheat wok, use 3 to ... to use. Bone chicken into small pieces. Easy to ... add celery, mushrooms, bamboo shoots and sherry. Cook 5 ... in. Serve over rice.

Mix together, just enough to break egg yolks. Drop by ladle into 1/4 to 1/2 inch deep hot oil (approximately 375 degrees). Turn when they ...

Combine in small bowl and ... Add pork, tofu, bamboo shoots and mushrooms. Bring to ... Pour in eggs, stirring rapidly. Top with oil and serve.

Mix soy sauce and ginger. ... vegetable spray. Add chicken and sauce. Cook on high ... tender-crisp and chicken is done. 167 calories per 1 cup.

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