Baked Sopapilla - Recipes - Page 6

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Results 51 - 60 of 84 for baked sopapilla

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51. SOPAPILLAS

Combine dry ingredients and cut in shortening. Dissolve yeast in warm water. Add to milk which has been cooled down to room temperature. ...

52. SOPAPILLAS

Sift dry ingredients together. Cut in shortening until the mixture has the consistency of coarse sand. Add water, stirring just until the ...

53. SOPAPILLAS

Sift dry ingredients together. Beat eggs well, add milk, and stir in dry ingredients, adding as much flour as it will absorb. Roll as thin ...

54. SOPAPILLAS

Mix flour, baking powder, salt and sugar until well blended. Add enough warm water to make a medium soft dough (like pie crust). Place ...

55. SOPAPILLAS

Preheated 375 degree deep fryer. In large bowl combine flour, sugar, baking powder, salt and cereal. Cut in butter to form fine crumbs. Add ...

56. SOPAPILLAS

Mix flour, baking powder and salt. Cut in shortening to make biscuit-like dough. Knead a few minutes. Let rest at least 15 minutes. Roll ...

57. SOPAPILLAS

Combine dry ingredients, cut in shortening, dissolve yeast in water and add to cooled milk. Make a well in dry ingredients and add liquid. ...

58. SOPAPILLAS

Add first 4 ingredients adding ... and let cook over low heat until melted. Then add water. Stir until slightly thickened. Serve over sopapillas.

59. SOPAPILLAS

Sift flour, salt, baking powder and sugar. Cut in shortening. Add milk to make soft dough. Cover bowl and let stand 30 to 60 minutes. Roll ...

60. SOPAPILLAS

Sift dry ingredients into mixing bowl. Cut in shortening; then add liquid and mix until dough holds together. Turn out on floured board and ...

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