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Results 51 - 60 of 65 for bacon wrapped peppers
Cut jalapenos in half, coring ... heat from the pepper. Next, put cream cheese ... a tablespoonful then wrap a slice of bacon around the pepper, securing the ... brown. Makes 30 peppers.
Combine ground beef, salt, Worcestershire sauce and pepper in bowl; mix well. Shape ... place 1 slice bacon around each meatball. Fasten with ... doneness. Yield: 4 servings.
Cut each tenderloin in half ... cubes, onion and pepper with broth; stuff into pocket. Wrap bacon around tenderloin and pepper to ... hour. Makes 4 servings.
Spray counter lightly with non-stick ... Saran or plastic wrap and let rest. Brown hamburger ... onion, garlic powder, pepper, ketchup, mustard and Worcestershire ... mixture, lettuce, tomatoes, bacon and cheese.
Start by cutting a 2-3 ... aside. Fry the bacon to the point where it ... so you can wrap it around the chicken, and ... with salt and pepper, then stuff the chicken ... bacon and cheese wrapped around it. Lay the stuffed ... over the top. ENJOY!!
1. Rinse scallops with running ... 3. Cut each bacon slice crosswise in half; wrap each half around a scallop, ... with salt and pepper. 4. On rack in ... Remove toothpicks. Arrange bacon-wrapped scallops on platter. Garnish with watercress and lemon wedges.
Cut each chicken breast in ... ground ginger, salt, pepper and garlic. Mix together. Set ... to cooking.) Broil bacon slices 4 minutes or until ... crosswise in half. Wrap each piece of chicken with ... On skewers, thread bacon-wrapped chicken pieces, mushrooms, and green ... kabobs occasionally. 4 servings.
Fry bacon until lightly browned. Arrange asparagus ... with salt and pepper, then wrap bacon or ham around each ... just wrap. Serves 6 or more.
Select approximately 64 young, tender, ... 8 beans and wrap with a strip of bacon. Continue this until you have 8 bundles, each wrapped with bacon. Spray baking dish ... tender. Yield: 4 servings.
Into a bowl sift together ... scallions with the pepper, salt and the caraway seeds in the reserved bacon fat over low heat, stirring, ... The breads keep, wrapped well in plastic wrap and foil chilled for one week, or frozen one month.
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