Results 51 - 60 of 1,770 for 5 beans salads

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Rinse and drain the black beans. Peel, section, coarsely chop ... olive oil and fresh lemon juice. Use over veggies, salads, School/Work Lunches.

Whisk oil, vinegar, garlic, salt ... bowl. Toss in beans, olives, chiles, onion, celery, ... pepper. Spoon bean salad over tomatoes and serve. Servings: ... Iron 20%DV *Daily Value e

In a medium bowl, combine the beans, pork, red bell pepper, ... oil and vinegar and toss well. Chill for 30 minutes before serving. Serves 4.

Combine the lettuce, carrots, cabbage, and three bean medley in a serving bowl. ... to prepare this salad. Next, add the chili, ... or a side dish.

Cook macaroni according to package ... Combine macaroni, baked beans, celery, red onion, peppers, ... Calcium 8%DV; Iron 10%DV % Daily Value e



In a large bowl, mix ... Add the garbanzo beans, scallion, roasted pepper and ... all of the salad ingredients are coated with dressing. ... the avocado and parsley.

16% calorie reduction from traditional ... oranges, carrots, kidney beans and Great Northern beans. Cover ... 6 packets Equal® sweetener. Equal

Preparation Time: Approximately 10 minutes ... bowl, mix kidney beans, beets, potatoes, onions, parsley ... Calcium 6%DV; Iron 20%DV *Daily Value

This high-protein salad is refreshing and rich in ... Stir in the beans, green chilies, cumin and ... carbohydrate; 10 g fiber; 11 g protein.

Drain canned beans or use precooked dried. To ... the vinaigrette and chill in the refrigerator. Bring to almost room temperature before serving.

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