Results 41 - 50 of 246 for yogurt dressing

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Combine all ingredients together in a storage container. Let stand in refrigerator for 2 hours before serving to develop flavor.

Combine all ingredients in processor and puree until smooth. Refrigerate. Makes about 1 1/3 cups. Per 2 tablespoon serving: 15.08 calories; ...

Use a dressing to rub into chicken before roasting.

Mix in blender until smooth. Store in refrigerator.

Combine the ingredients. The dressing is wonderful on fruit salads ... with crescent rolls. Use walnuts or sunflower seeds to supply some crunch.



Combine all ingredients in a bowl and mix thoroughly. It will keep, tightly covered, in the refrigerator for 1 week. Makes 28 tbsp. or ...

Refrigerate the mixture for an hour or two to allow flavors to blend and mellow before serving. Serve over green salad or fruit.

Stir ingredients until creamy. 19 calories per tablespoon.

Combine all ingredients except yogurt in electric blender; process until smooth. Pour into bowl and gently stir in yogurt. Makes 1 1/2 cups.

Low Cholesterol. Makes 2 cups. In small bowl combine yogurt, mint and Tabasco pepper sauce; mix well. Cover; refrigerate.

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