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Results 41 - 50 of 59 for white chocolate glaze
Lightly spoon flour into cup ... (low heat), melt chocolate with shortening, stirring constantly. Spread over white chocolate layer. Cool completely. Cut into bars and store in refrigerator.
Heat oven to 375 degrees. ... low heat, melt chocolate with shortening, stirring constantly. Spread over white chocolate layer. Cool completely. Cut into bars. Store in refrigerator.
Grease a 9 inch springform ... the 5 egg whites with salt and lemon juice ... in the grated chocolate and ground hazelnuts. Pour the ... surface. For chocolate glaze, combine water, oil, sugar ... overnight. Makes 12 servings.
Preheat oven to 350 degrees. ... in microwave, add chocolate; stir until melted and ... bowl beat egg whites with salt until stiff, not ... from pan. Cool. Glaze with chocolate topping. 10 servings. ... Garnish with pecan halves.
For Torte: Preheat oven to ... Melt 9 ounces chocolate with 3 tablespoons framboise and ... Cool slightly. Beat whites, salt and cream of ... rack. Cool. For Glaze: Scald cream with 2 ... Coulis and whipped cream.
Preheat oven to 350 degrees. ... Using beater, beat whites in bowl. Fold whites into ... edges. Cool completely. GLAZE: Bring cream and butter ... Reduce heat, add chocolates and stir until smooth. Let ... mint leaves. Serves 10.
Line a jelly roll pan ... foil. Beat egg whites until foamy; gradually add 1/2 ... with water. Fold chocolate mixture into egg whites. Spread ... filling; reroll cake. Glaze with Chocolate Glaze and chill. ... confectioners sugar and vanilla.
Preheat oven to 375 degrees. ... blended. Beat egg whites until they hold soft peaks. ... sheet over the chocolate cake. Invert onto cookie sheet ... this point. Prepare glaze. Over medium heat, dissolve ... cooled. Arrange around cake.
Combine graham crumbs, cocoa and ... bowl; add melted chocolate and blend well. Pour 1 cup white cheese mixture on top of ... to make marbled design.
Line a 15 1/2" x ... foil. Beat egg whites until foamy, gradually add 1/2 ... with water. Fold chocolate mixture into egg whites. Spread ... filling; reroll cake. Glaze with Chocolate Glaze; chill. 10 ... and 1/2 teaspoon vanilla.
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