Combine 1/2 cup sugar, flour ... top of double boiler. Stir in the milk. Cook over hot water, stirring constantly until thickened. ... until meringue is browned.
Remove most of fat from ... and 1 tablespoon water. Brush leaves, rosette and ... top of double boiler with wire whisk or rotary ... 1 cup, 8 servings.
In top of double boiler, combine sugar, cornstarch, chocolate ... Cook over boiling water, stirring, until mixture is ... Refrigerate. Makes 6-8 servings.