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Results 41 - 50 of 216 for vermicelli sauce
41. CHICKEN ROTEL
Sauté onions, peppers and celery in butter. Cook vermicelli in chicken broth. Add Ro-Tel and Worcestershire sauce. Cook until thick, stirring ... and 1 for later.
Trim fat from pork; cut ... 1 teaspoon soy sauce, the salt and pepper ... 2 minutes. Add vermicelli, green onions and 1 ... 2 minutes. Serves 6.
Boil chicken; remove from bone. ... butter. Add Worcestershire sauce. Add pimento. Add Ro-Tel ... being so firm.) Bake 30 minutes at 350°F.
44. TURKEY LO MEIN
In large skillet, combine turkey, broth, soy sauce, sugar, ginger, garlic powder ... desired. Chicken or lean pork strips could substitute for turkey.
45. FIDEO MEXICANO
Brown spaghetti in oil. Add water and spices. Add tomato sauce. Simmer until spaghetti is tender. If desired, add browned ground beef or chicken.
1. To prepare seafood, bring ... 2. To make sauce, melt butter; add onion ... and/or chicken broth will replace the cup of reserved seafood stock.
Cut the onion into 12 wedges. Julienne the carrots and pepper. Cut the broccoli into bite size pieces. Heat a large wok, then add peanut ...
Or can use 1 (10 oz.) package frozen cut asparagus or 1 (1 pound) can cut asparagus. Diagonally slice asparagus into 1 1/2 to 2 inch ...
49. FIDEO
Heat olive oil and garlic ... pepper, cumin, tomato sauce and water. Turn heat on ... on skillet while simmering. Preparation Time: 20 minutes.
Cut chicken into thin strips. ... set aside. Cook vermicelli according to package directions, omitting ... stir in soy sauce. Drain vermicelli; arrange on ... mixture. Makes 6 servings.
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