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Results 41 - 50 of 3,520 for vegetable salads
41. VEGETABLE SALAD
Mix well and marinate overnight.
42. VEGETABLE SALAD
Mix together. Pour dressing over vegetables and let stand in refrigerator ... bring to boil; let cool. Add 2 tablespoons Italian salad dressing.
Bring water to boil (I use microwave). Add to Jello. Stir well. Add cold water and vinegar.
Mix all ingredients together and let stand overnight in refrigerator. This is a great recipe for picnics.
Mix all ingredients and put in refrigerator for 2 hours.
46. VEGETABLE SALAD
Bring to boil first five ... onion, pepper, celery, and the pimiento. Pour liquid over vegetables. Mix well refrigerate awhile, until flavors mix.
Drain all vegetables and pimentos. Heat until dissolved: 1/2 c. salad oil 1/2 tsp. pepper 1/2 ... stand overnight to marinate. Keep refrigerated.
Rub interior of wooden salad bowl with garlic. Discard garlic. ... well. Pour over salad and toss to coat. Add cheese and olives, and toss again.
Combine first 5 ingredients in ... sugar. Cool. Combine vegetables and stir in cooled vinegar ... Servings: 6 to 8. Preparation Time: 30 to 45 minutes.
Drain all canned vegetables. Mix together. Mix dressing ... Note: May use frozen vegetables, thawed, blanched. Note: No mayonnaise or sour cream.
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