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Results 41 - 50 of 2,720 for using lard
41. GINGERBREAD
Preheat oven to 350°F. Grease ... sugar with (butter, lard or shortening) until fluffy, add ... 30 minutes or until it leaves the side of pan.
42. BAKED EGG TARTS
Put flour in a large bowl. Place lard in; add water little by ... pan. Place the pan in the heated oven and bake them at 400 degrees for serving.
43. MASA DOUGH
Beat shortening until light and ... warm water. If using corn shucks - soak for ... the shuck or foil the tamale is done. Makes about 2 dozen.
Note: Boil potatoes and mash. ... can be done using the paddle attachment of a ... hour or until loaf internal temperature reaches about 195°F.
In a mixing bowl, stir ... cold (shortening, butter, lard) into the flour using a pastry blender or a ... practice makes perfect! Happy Baking!
Cooks Note about preparation: It ... freeze it before using. In a large shallow ... the butter and lard out into long flakes, moving ... the pie you're making.
Create a flaky and authentic ... Turkey Pot Pie using this simple homemade recipe. First, ... the butter and lard, using a pastry blender ... chicken instead of turkey!
Preheat oven to 375°F. Add baking soda to molasses and beat thoroughly; add buttermilk or yogurt, butter or vegetable shortening and ...
49. PIROGEN
In a bowl, sift together ... Cut in shortening using a blender or two knives. ... with onions browned in butter on the side, or with sour cream.
50. TUCSON TOSTADAS
Tuscon Tostadas are a toasted ... If you are using fresh poblanos, roast them and ... a tortilla in lard or oil until it is ... Brian Reid, Palo Alto, California
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