The process of "folding" is ... Combine sugar and apricots and place in a saucepan. ... for 10 minutes. Puree apricots. Beat egg yolks for ... pipe into meringue shells.
In a small saucepan (do ... are uncoated). Combine apricots, water, sugar and lemon ... apricot mixture and puree; fold apricot puree into ... dollops of whipped cream.