Results 41 - 50 of 57 for thick vanilla frosting

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Cook flour and milk until thick; cool. Add remaining ingredients gradually; beat 4 minutes longer. Beat until thick with electric mixer.

Beat egg white, sugar and cream of tartar until very thick. Beat in vanilla. Spoon frosting into cake decorator bag. (Size ... dark thread for hanging.

Cook vanilla pudding and milk together until thick. Cream butter, sugar and ... like whipped cream. Spread on cake and sprinkle with chopped nuts.

In the top of a ... minutes or until frosting is thick and stands in peaks when ... from heat, add vanilla and continue beating until frosting is thick enough to spread. (Frosts one 2 layer cake). 16 servings.

Combine evaporated milk, sugar, egg yolks, butter and vanilla in small saucepan. Cook and stir over medium heat until thick, about 12 minutes. Stir ... Makes 2 1/2 cups.



Place first 3 ingredients in ... and beat until thick. Remove from heat and ... add baking powder. Continue beating until thick enough to spread.

Combine milk, sugar, egg yolks, butter and vanilla in saucepan. Cook and stir over medium heat until thick, about 12 minutes. Stir ... thick enough to spread.

Cook milk and flour until thick over medium heat. Let cool. ... butter, sugar and vanilla. Beat at high speed ... Keep refrigerated until needed.

Heat sugar, syrup and water ... Beat until turns thick, but not stiff. Cook ... a thread. Add vanilla and powdered sugar. Pour in ... thick enough for frosting.

Combine evaporated milk, sugar, egg yolks, butter and vanilla in small saucepan. Cook and stir over medium heat until thick, about 12 minutes. Stir ... Makes 2 1/2 cups.

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