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Results 41 - 50 of 1,900 for the beef roast
Preheat oven to 500 degrees. Remove roast from refrigerator and place in ... and rub into the meat. Season generously with salt ... of roast. Serves 6.
Put all marinade ingredients in ... boiling, cool. Put roasts in marinade sauce and place ... minutes for medium rare and 20 minutes for medium.
Cut each potato into 4 ... garlic. Put into the Crock-Pot. Add water. Cut a ... top center of roast about 1-inch deep and place ... roast during its cooking.
Preheat oven to 425°F. Large ... all sides of roast. Brown roast in pan ... tablespoons flour to the stock/broth left in the Dutch ... to desired thickness. Enjoy.
Combine all ingredients except meat; cook over low heat for 45 minutes, stirring occasionally. Add meat to sauce; heat thoroughly before ...
Whisk together cherry juice, maple ... BBQ sauce. Place roast in medium to large bowl depending on the size of the roast. Pour ... level of doneness (120-140°F).
47. ROAST BEEF SOUP
To a good loin roast add six tablespoons of vinegar ... six cloves in the roast; sprinkle two tablespoons of ... catsup, if preferred. . Butcher
Braise roast in 400 degree oven for ... be very tender and broken in pieces. May be served on buns with Au Jus or with potatoes and vegetables.
Mix and put over roast. Let marinate overnight. Grill and enjoy.
Pierce surface of the roast in many places with a ... meat tenderizer. Put beef in a deep bowl and ... directions for using rotisserie. Serves 6-8.
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