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Results 41 - 50 of 1,670 for tarts
41. SAND TARTS
Mix together in a mixing bowl all ingredients until well mixed. Drop by teaspoonfuls on an ungreased cookie sheet. Bake in a 350°F oven ...
Preheat oven to 400°F. Spread butter in an 8-inch round baking pan; place bacon over butter, arranging in spoke like fashion. Bring bacon ...
In a medium bowl, mix ... Pour mixture into tart crusts and refrigerate for 20 ... mixture over prepared tarts. Before serving add whipped cream and other garnishes. Serves 12.
44. APPLE TART
Preheat oven to 400 degrees. ... into bottom of tart or pie pan. FILLING: Peel ... until melted. Brush jelly over top of tart. Serve warm or cold.
45. APPLE TARTS
Preheat oven to 350 degrees. ... Seal edges of tart with fork tines. Poke a ... minutes. Makes 10 tarts. Combine above ingredients in ... over the apple tarts.
Cream butter and 1/2 cup ... Press into 11-inch tart pan. Prick shell. Bake at ... glaze. Sprinkle remaining almonds over fruit. 8 to 10 servings.
CRUST: Cream butter and sugar. ... an 11 inch tart pan. Prick shell. Bake at ... medium heat. Boil 30 seconds. Cool slightly. Brush over fruit.
Preheat oven to 350 degrees. Grease a 9 inch spring form pan. Beat flour, 1 cup of the sugar, 1/2 cup of the butter, baking powder, and 2 ...
Line up tart cups. Mix apple pie filling and cranberry sauce in bowl. Spoon mixture into tart cups. Top with whipped cream.
Have all ingredients at room ... mixture evenly into unbaked shells. Bake on lowest rack at 350 degrees about 25 minutes. Makes 2 dozen tarts.
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