Tartar Sauce for 50 - Recipes - Page 5

Results 41 - 50 of 187 for tartar sauce for 50

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Mix the above ingredients together and chill. Serve with fish. Delicious and quick!

Place the yolk in a ... pepper. Beat vigorously for a second or two with ... the remaining ingredients and blend well. Yield: about 1 1/2 cups.

43. TARTAR SAUCE

Combine all ingredients; blend well. ... 1 cup of sauce. You can add 1 1/2 ... parsley flakes and 1 tablespoon of chopped celery if you want it.

44. TARTAR SAUCE

Mix all together and chill.

45. TARTAR SAUCE

Mix, chill and serve.

46. TARTAR SAUCE

Grate enough dill pickle to ... Save any leftovers for another time. Mix together all ... ready to use. Tartar sauce will keep several weeks in ... Yield: 1 1/2 cups.

47. CREAM OF TARTAR SAUCE FOR FISH

In blender or food processor, blend all ingredients until parsley, pickles and onions are in small flecks. Chill 20 minutes to blend ...

48. TARTAR SAUCE

Put the yolk in a mixing bowl and add the mustard, vinegar, salt and pepper. Start beating with a wire whisk while gradually adding the ...

49. TARTAR SAUCE

Mix all ingredients thoroughly. Chill.

50. TARTAR SAUCE

Combine all ingredients, mixing well.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next