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Results 41 - 50 of 92 for sweet-sour cole slaw
Combine cabbage, carrots, green pepper and onion. Sprinkle with 1 tablespoon sugar. Combine remaining ingredients for dressing. Pour over ...
In large bowl, combine sugar, ... oil. Heat to boiling and pour over slaw. Cover with plastic film and refrigerate overnight, or at least 4 hours.
Shred a large head of cabbage, an onion, green pepper and carrots into a bowl. In saucepan, heat 1 cup oil, 1 cup vinegar, 1 cup sugar. Add ...
Place shredded cabbage in covered dish in refrigerator for several hours. Mix ingredients in order given 30 minutes before serving. Chill ...
Put in plastic bag with several tablespoons of water. Tie and refrigerate overnight or 2 to 3 hours. Refrigerate. When you want to eat: ...
In container put layer of cabbage, then layer of onion. Do this twice. Bring the above ingredients to a boil and pour over cabbage and ...
Place shredded cabbage in covered dish in refrigerator for several hours covered. Mix remaining ingredients in order given. Be sure sugar ...
Place shredded cabbage in covered dish in refrigerator for several hours. Mix remaining ingredients in order given and pour over cabbage. ...
Place shredded cabbage in covered dish in refrigerator for several hours. Mix ingredients in order given 30 minutes before serving. Chill ...
Cut up cabbage, green pepper, and onion and mix with remaining ingredients. Best if made day before and allowed to marinate.
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