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Results 41 - 50 of 51 for stir fry scallops
Drain seafood and vegetables thoroughly ... or chop sticks, stir in mix quickly only until ... mixing. FRYING: To fry shrimp, hold one at a ... Serve in small bowls.
42. SEAFOOD ORIENTAL
Cut peppers into strips and stir fry in olive oil for about ... slices). Add shrimp, scallops, grated carrots, parsley, basil, ... minutes. Serve over rice.
43. TEMPURA
Thaw shrimp or scallops, if frozen; rinse. Using ... water. Add flour; stir just until combined. To serve, ... parsley into batter. Fry, a few pieces at ... or on paper towels.
44. SEAFOOD DELIGHT
Cut in chunks. Stir-fry conch, scallops, lobster and crab along ... Serve over rice or pasta. Serve with garlic bread to top this fantastic meal.
Heat 2 tablespoons of oil. Stir-fry seafood (1 to 3 minutes); ... vegetables warm while cooking pasta. Pour stir-fry mixture over drained pasta.
Chop and boil carrots until ... thick and bubbly. Stir in cheese. Melt. Combine mix ... with French fried onions. Bake 30 minutes at 350°F.
47. GUMBO
Rub chicken with salt, garlic ... with the remainder). Fry the chicken in a large ... chopped vegetables and stir constantly until the roux stops ... about 1/4 cup rice.
48. SEAFOOD NORMANDE
Roll up fillets (these can ... salt and pepper. Fry, stirring occasionally for 5 ... smooth and thick. Stir in cream. Pour over seafood and serve at once.
In ungreased 13 x 9 ... and oregano leaves; stir to blend. Cook over medium ... 8-10 minutes or until cheese is melted and chicken is fork tender.
Cook carrots in salted water. Drain. Melt butter and stir in flour. Gradually add milk ... remaining onions and bake for 5 minutes more. Serves 6.
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