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Results 41 - 50 of 123 for stir fry marinade
Wash and cut chicken into ... Drain chicken, reserving marinade. Heat oil in skillet. ... to prevent crowding. Stir-fry until brown. Remove from skillet ... rice. Makes 4 servings.
Combine garlic, soy sauce, water, ... cornstarch and pepper. Stir chicken into marinade and mix to coat. Cover ... chicken to skillet. Stir-fry about 5 minutes. Add reserved ... desired. Makes 4 servings.
43. CHICKEN STIR-FRY
Combine marinade ingredients in small bowl. Set ... 1 1/2 inch. Stir into marinade. Let stand at ... with extra soy sauce, if desired. 4 servings.
Mix all ingredients for the lime marinade together in a medium bowl. ... chopped fresh broccoli. Stir occasionally, cooking for four more ... yellow and orange peppers.
In bowl stir first 2 ingredients. Add beef ... overnight. Drain, reserve marinade. In large skillet or ... red pepper. Stir fry 2 minutes. Remove with slotted ... Serves 4 to 6.
Partially freeze steaks; slice diagonally ... Add vegetables and stir-fry 4 minutes; remove from wok. ... steak from the marinade, reserving marinade; add steak ... rice. Yield: 6 servings.
Stir together lemon juice, soy sauce, ... Remove chicken from marinade and add to skillet. Stir-fry 2 minutes. Measure 1/2 cup ... minute. Serve with rice.
Combine sherry and water. Add ... Drain chicken, reserving marinade. Stir oyster sauce and cornstarch into ... add cooking oil. Stir-fry gingerroot and garlic in hot ... coat with sauce. Serves 4
Trim fat from beef. Cut ... Add steak to marinade (soy sauce, water, honey, ginger ... tomato. Cook for an additional 3 minutes or until done.
In medium mixing bowl combine ... add chicken and stir to coat thoroughly. Cover with ... to skillet, reserving marinade, and cook, stirring quickly ... and onion and stir-fry for 1 minute; add mushrooms ... longer. Makes 2 servings.
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