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Results 41 - 50 of 58 for stew parsley dumplings
Place chickens in a large ... boil. Drop in dumplings and cook 15 minutes. Dumplings: ... room for dumplings to puff. Cover and simmer 15 minutes.
1. Arrange chicken in a ... dish. Sprinkle with parsley flakes, paprika, salt and pepper. ... soft dough. Drop dumplings all around the edge of ... 4 to 5 servings.
Combine first 3 ingredients; dredge meat in flour mixture and brown in hot oil in a large Dutch oven. Stir in the next 7 ingredients; ...
Heat chicken, 4 cups water, ... mix, milk and parsley until soft dough forms. Drop by spoonfuls onto boiling stew. Cook, uncovered for 10 ... Serves 4 to 6.
In large pot, place chicken, water, salt, pepper, carrots, parsley, celery and onion. Cover; ... desired). Heat a few minutes. Makes 5-6 servings.
Combine 1/2 cup flour, salt ... onions, 2 tablespoons parsley, thyme, allspice, bay leaf ... 20 minutes. Prepare dumplings. Combine the 3 tablespoons ... mixture into the stew and cook until the liquid ... the dumplings are done.
Place prepared roux in large ... onion tops and parsley and cook about 15 minutes ... Remove meat from stew. Drop dumplings by spoonfuls onto boiling stew. ... stew. Serve with rice.
Combine first 4 ingredients in ... mix, milk and parsley and stir until moistened. Drop dumplings by tablespoonfuls on top of ... and cook 10 minutes.
Mix flour, salt and pepper. ... leaves. Prepare herb dumplings. Drop by spoonful onto ... thyme until mixture resembles fine crumbs, stir in milk.
Mix flour, salt and pepper. ... Add bay leaf, parsley, thyme and vegetables. Cover ... minutes. Prepare Herb Dumplings. Drop by spoonfuls onto ... crumbs. Stir in milk.
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