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stew chowder
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stew chowder
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41.
MEAT BALL CHOWDER
Mix ground beef and pork ... and liquid; heat just to boiling; stir in parsley. Ladle into soup bowls; serve with
chowder
crackers, if you wish.
Ingredients: 11 (beans .. beef .. egg .. parsley .. pork .. salt ...)
42.
BEEF VEGETABLE CHOWDER
Saute meat and onions in butter. Add tomato, water, bouillon, salt, pepper, bay leaf, celery, and Worcestershire sauce. Bring to a boil; ...
Ingredients: 14 (beef .. celery .. cubes .. leaf .. noodles .. salt ...)
43.
TUNA CHOWDER
Melt butter in large saucepan. Add onion and celery and saute over medium high heat until tender, about 8 minutes, stirring occasionally. ...
Ingredients: 12 (celery .. flour .. milk .. oats .. onion .. parsley ...)
44.
LENTIL CHOWDER
Combine lentils in 2 quarts water. Cook 30 minutes on medium heat. Chop pepper and onion; cook in butter until tender. Combine all ...
Ingredients: 6 (lentils .. onion .. tomatoes ...)
45.
TOMATO - POTATO CHOWDER
Assemble and prepared ingredients. Saute onions in butter until just tender. Add tomatoes, sugar, herb seasoning, salt and pepper. Simmer ...
Ingredients: 10 (milk .. onions .. rosemary .. salt .. sugar .. tomatoes ...)
46.
ITALIAN CHEESE CHOWDER
Preheat oven to 400 degrees. Combine first 11 ingredients (through bay leaf) in 4 quart baking dish. Cover tightly and bake one hour, ...
Ingredients: 14 (cheese .. leaf .. salt ...)
47.
QUAHAUG CHOWDER
In a large Dutch oven, steam quahaugs in 1 inch of water. Steam 7 or 8 minutes or until they open. Remove quahaugs leaving juice in pan. ...
Ingredients: 6 (pieces .. quahaugs .. soup .. tomatoes ...)
48.
STAN'S SHUTTLE CLAM CHOWDER
Combine soup, crushed tomatoes, clams and butter. Add enough milk and half-and-half to bring to desired consistency. Heat and serve with ...
Ingredients: 6 (half-and-half .. paprika ...)
49.
NANNY'S CLAM CHOWDER
Drain clam juice from clam ... you wish clam
chowder
to be thickened, make a ... soup is cooled, gradually stir in paste. Cook a little longer.
Ingredients: 10 (celery .. finely .. onions .. optional .. parsley ...)
50.
POOR MAN'S CHOWDER
Saute onion and pepper pieces in oil. Combine with remaining ingredients. heat thoroughly, stirring occasionally. 6-8 servings.
Ingredients: 12 (corn .. flakes .. leaf .. marjoram .. oil .. salt ...)
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