Results 41 - 46 of 46 for steamed vegetables

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Artichokes are delicious and easy ... be soggy when steamed. Place in a vegetable ... and celery stalks. Steam for 35 to 45 minutes, ... Serve hot, over vegetables.

Peel, then half, then quarter, ... 1-3 pounds carrots. Steam in vegetable steamer with 1-2 ... my mother about vegetables is how to open the can.

Chop your meat into cubes. ... drain. Chop the vegetables, pour in with meat. ... teaspoon salt. Add rice. Cook to tender. Rinse cold water and serve.

Preheat oven to 350 degrees. ... top of the vegetables. Arrange chicken on top ... sprinkle with paprika. Bake for approximately 1 hour or until done.

Put a small amount of ... pot). Salt the vegetables and cover pan with lid. ... vegetables can be combined in this manner and prepared this way.

Combine potatoes, brussels sprouts and ... minutes or until vegetables are tender. Let them stand, ... four servings (69 calories per serving).

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