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Results 41 - 50 of 412 for steamed food
Wash broccoli and cut flower ... to boil and steam for about 5 minutes. Melt ... Substitute "Eazy Cheese" for Velveeta and skip melting cheese.
Grease mold, add pudding, cover and steam 1 1/2 hours. Container should ... to escape. This prevents the pudding from cracking when unmolding.
Cream butter and sugar. Add ... Cook in a steam pan covered, with a cloth ... sauce is hot (approximately 15 minutes). Serve sauce over the cake.
(Sauce is usually doubled.) Pudding: ... greased pan and steam 30-45 minutes. Done when toothpick ... sauce really makes the dessert delicious.
Whoever invented aluminum foil did us a favor, for it has proved to be wonderful as a disposable receptacle in which to cook. The foil does ...
Grease a 2 pint pudding ... & let pudding steam gently for 4 hours, watching ... puddings. Keeps up to 3 months in the fridge. Serving Size: 8
Cream shortening, add sugar and spices and beat until fluffy. Beat in eggs and stir in walnuts by hand. Sift all dry ingredients; add ...
Lay poached fish on a bed of steamed broccoli in a buttered baking ... opaque. Remove from water with a slotted spoon and pat dry with a towel.
Beat egg until light and ... Cover tightly and steam 1 1/2 hours. Cool 10 ... Adjust ingredients to spreadable consistency, not runny, if necessary.
Boil. Double sauce recipe, for one batch of pudding. Don't taste pudding without sauce, tastes terrible.
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