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Results 41 - 50 of 80 for spicy stir fry
41. SPICY CHICKEN
Marinate in 1 1/2 tablespoons ... Add jicama and stir fry and remove. Add chicken and ... sauce. Finally add jicama and peanuts. Serve with rice.
Cut unpeeled eggplant into thin ... half the eggplant. Stir fry on medium to medium high ... Preparation: 10 minutes. Cook: 20-25 minutes. Serves: 4.
Prepare Caramelized Onions (recipe follows). ... about 3 minutes. Stir in chili powder and red ... until melted. Keep warm. Makes about 1 3/4 cups.
44. SPICY THAI SALAD
Cook noodles until tender but ... in small bowl. Stir fry pork in wok. Add onion, ... cilantro and the sauce. Mix well. Can be served hot or cold.
1. Heat 1 tablespoon oil ... to pot and stir. 3. Add tomatoes (undrained), ... 5. Put desired toppings in small bowls. Pass toppings with chili.
Combine broth, water, cornstarch, soy ... 1 tablespoon oil. Stir fry broccoli and green onions until ... heat through. Serve over rice or noodles.
Bring large pot of water ... corn oil and stir fry meat until it loses its ... to warm bowl and sprinkle with onions. Serve sauce over noodles.
48. SPICY SHRIMP
Mix first 4 ingredients; set ... degrees. Add pepper; stir-fry 30 seconds. Add shrimp; stir ... stir until slightly thickened. Serve immediately.
Heat wok or large skillet ... and add onions. Stir fry until onion is transparent. Crumble ... toss. Top with green onions. Yield 4-6 servings.
Partially freeze beef; slice thinly ... a small bowl stir together the dry sherry, soy ... cooking oil. Stir fry onions for 1 1/2 minutes. ... steamed or fried rice.
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