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Results 41 - 50 of 129 for space
1. Combine the first five ... large can. Fill space with alternating layers of crushed ... other flavoring. 9. To get firmer - place in freezer.
42. DILLY BEANS
Pack beans lengthwise into hot ... 1/4 inch head space. To each pint add ... bath. Allow beans to stand for 2 weeks to allow flavor to develop.
43. DILLY BEANS
Pack beans lengthwise into hot ... 1/4 inch head space. To each pint, add ... both pints and quarts 10 minutes in boiling water. Yield 4 pints.
Pack beans, lengthwise, into hot jars, leaving 1/4" head space. To each pint add ... stand two weeks before tasting to allow flavor to develop.
45. DILLY BEANS
Pack beans, lengthwise, into hot ... 1/4 inch head space. To each pint add ... Adjust caps. Process 10 minutes in boiling water bath. Makes 4 pints.
46. DILL PICKLES
Wash cucumbers thoroughly in 2 ... jars, leaving enough space in the top of jar ... They taste best after about 6 months. Makes 6 to 7 quarts.
47. DILLY BEANS
Pack beans lengthwise into hot ... Leave 1/4" head space. To each pint add ... stand 2 weeks allowing flavor to develop. Yield: about 4 pints.
Pack beans lengthwise into 4 ... 1/4 inch head space. To each jar add: ... canner. Note: Let beans stand at least 2 weeks to allow flavor to develop.
49. DILLY BEANS
Pack beans, lengthwise, into hot ... 1/4 inch head space. To each pint, add ... stand for 2 weeks before tasting to allow the flavor to develop.
50. DILL PICKLES
Combine sugar, salt, vinegar and ... 1/4 inch head space; put a head of ... leaf, 1/2 teaspoon mustard seed and 1 piece hot red pepper to each jar.
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