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saut ed scallops shrimp
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saut ed scallops shrimp
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41.
SEAFOOD STEW
1. Clean the clams. Bring ... serve, simmer the
shrimp
in the sauce for 2-3 minutes, then add the
scallops
and the halibut. Cook for ... 2-3 people. Serves 6.
Ingredients: 15 (clams .. mussels .. oil .. pieces .. scallops .. shrimp ...)
42.
NEAPOLITAN SEAFOOD SAUCE
Chop and combine the anchovies, ... clan and butterfly
shrimp
and clean other fish as ... for about 2 minutes. Boil spaghetti to taste and enjoy!
Ingredients: 15 (dry .. linguini .. oil .. olives .. scallops .. shrimp ...)
43.
PASTA DANIELLE
Heat 1/2 the olive oil ... Saute the garlic,
shrimp
and
scallops
for 2-3 minutes and reserve. ... sauce. Pour over the pasta and mix well. Serves 4.
Ingredients: 16 (basil .. cheese .. flour .. oil .. scallops .. tarragon ...)
44.
SEAFOOD NEWBURG
In a saucepan melt butter ... and thickens. Add
shrimp
, flounder and
scallops
. Season to taste with ... for 50-60 minutes or until top is golden.
Ingredients: 14 (cheese .. cream .. crumbs .. flour .. mushrooms ...)
45.
SEAFOOD PASTA
Heat 2 tablespoons oil over ... inch skillet. Add
shrimp
and
scallops
. Saute until
shrimp
turn ... Stir in
shrimp
and
scallops
. Heat thoroughly.
Ingredients: 10 (jar .. mushrooms .. oil .. rotelle .. scallops ...)
46.
SEAFOOD LASAGNE
Melt 1 tablespoon butter in ... seconds. Add the
shrimp
and
scallops
and season with salt and ... 350 degree oven for 30-45 minutes. Serves 8-10.
Ingredients: 19 (basil .. cheese .. cream .. filets .. flakes .. flour ...)
47.
SEAFOOD PIE
Preheat oven 425. 1. Melt ... Clean and devein
shrimp
. 10. Pat all fish ... beaten egg (glaze). 14. Cook 15 minutes until crust is golden brown.
Ingredients: 15 (clams .. crab .. cream .. flour .. meat .. mushrooms ...)
48.
PEPPY PEPPERS - & PASTA
In large pan, add olive ... until tender. Add
scallops
and
shrimp
. Saute until
shrimp
turns ... peppers. Serve over cooked fettuccine. Serves 4.
Ingredients: 10 (cheese .. cream .. oil .. scallops .. shrimp ...)
49.
PASTA & SEAFOOD
Prepare pasta as directed on ... 12" skillet. Add
shrimp
and
scallops
and saute until
shrimp
turn ...
scallops
; heat thoroughly. Serve over pasta.
Ingredients: 9 (mushrooms .. oil .. rotelle .. sauce .. scallops ...)
50.
MARION'S SEAFOOD FETTUCINI
Saute in 2 tablespoons butter, the shallots and sliced mushrooms. Add salt and pepper. Sprinkle garlic powder, seafood seasoning and ...
Ingredients: 15 (crab .. garlic .. leaves .. meat .. mushrooms .. pieces ...)
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